Buttermilk pancakes filled and topped with mini chocolate chips. Dusted with powdered sugar and topped with our homemade whipped cream.

Served golden brown, light and fluffy, and dusted with powdered sugar. Served with whipped butter.

Breaded and fried chicken tenders served on top of a bacon cheddar Belgian Waffle. Drizzled with Mike’s Hot Honey.

Our homemade hash, a blend of kosher corned beef, potatoes, and onions. Served with 2 large fresh eggs, any style.

Toasted English muffin topped with Canadian bacon, poached eggs, and hollandaise sauce.

4 eggs lightly scrambled with ham, sausage, bacon, mushrooms, and cheddar cheese topped with our homemade pico de gallo. Finished with a dusting of our house seasoning.

Oven baked with fresh granny smith apples and pure sinkiang cinnamon glaze.

Idaho potatoes cooked in 100% clarified butter and lightly seasoned with salt, pepper, and paprika.